“Waterfall pork” w/ sticky rice at that Issan place on Ratchadamnern Soi 1. The most popular Vietnamese dish in Chiang Mai, make your own rice paper ‘burrito’. My birthday party face which I love b/c it reminds me of my Grandma. I look just like her ❤ Swiss roll cake from Grace the Fine Bakery in Hang Dong… Sweet potato fries from the Cat House Chicken quesadillas also from the Cat House Mixed veggies w/ chix and brown rice at Sunee’s Your standard street fare, meat on a stick, fishcake/balls on a stick, hot dogs on a stick… Leo, the king of beers in Thailand Doraemon topped treats Red curry at Chit Chai Restaurant My half of a shared CSA box (they deliver!) Crispy basil chicken from Jok Somphet Restaurant Closeup of meat on a stick in its glistening glory More yummy Vietnamese, love those pork wrapped betel leaves Whew! I’m hungry!!! Share this:Click to email a link to a friend (Opens in new window)Click to share on Twitter (Opens in new window)Click to share on Facebook (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on Pinterest (Opens in new window)MoreClick to share on LinkedIn (Opens in new window)Click to share on Pocket (Opens in new window)Click to share on Reddit (Opens in new window)Like this:Like Loading... Related
2 replies on “Everyday food sampler from Chiang Mai”
The “Chicken quesadillas from the Cat House” look the best to me. That sauce! The hot dogs and other stuff on sticks in the first photo though… I’ve NEVER stopped to look at those sort of morsels. Well, the BBQ’s chicken on the opposite end would catch my eye, but the anomalous meats industrially fashioned into various shapes and skewered is viscerally repellent.
I feel like I have gotten so used to food on a stick and it’s various meat parts that I don’t even pay attention anymore, except in passing.
But I like the weird and the strange (at least from our perspective) especially when I can just look and not try! But I’ve tried a lot already!!!